#bhejafry #brainmasala #muttonbhejamasala #goatbhejafry #Bhejamasala #spicybheja #bhejamasalarecipe #bhejafry #bakraeidspecial #tastyandeasy #spicybrain #sehrispecialrecipe #specialbhejafry <br /> <br />Follow me on INSTAGRAM- https://www.instagram.com/food.masti.... Follow me on FACEBOOK- https://www.facebook.com/foodmastimagic <br />Email me on - foodmasti8786@gmail.com <br />Follow me on Dailymotion : https://www.dailymotion.com/library/v... <br /> <br /> <br />BHEJA MASALA FRY <br />Goat bheja -1 <br />Onions 2 medium size (chopped) <br />Ginger garlic paste ½ Tsp <br />Turmeric powder – ¼ Tsp <br />Red chilli powder – 1 Tsp <br />Cumin powder – ½ Tsp <br />Garam Masala powder – ½ Tsp <br />Curd – 1 tbsp <br />Salt as per taste <br />Green chilli – 1 <br />Coriander leaves <br /> <br />METHOD <br /> <br />Boil the bheja in salt and Turmeric powder. <br />Heat the oil , fry onions in it till pinkish brown. <br />Add ginger garlic paste. <br />Add all powder masalas. <br />Add curd and fry for 1 minutes. <br />Then add bheja and salt as per taste. <br />Cook for 2 minutes and then its done. <br />Garnish with green chilli and coriander leaves.
